The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 27, 2012
Amazingly simple and delicious. As good - or better!- than any shrimp I've had at a restaurant.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 27, 2012
my classmate's mom makes $70/hour on the internet. She has been fired from work for nine months but last month her check was $20056 just working on the internet for a few hours. Here's the site to read more bit.ly/KUQ8SB
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 24, 2012
Made this last night...outstanding! This is going to be my go to recipe for the rest of the summer.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.8 star rating.
Reviewed: May 24, 2012
Needs a lot more spices.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed: May 23, 2012
kids and Yves loved them, I found it average. Needed to have bigger sizes shrimp. Followed the recipe as is. Could substitute ketchup for tomatoe sauce as in one of the revues..... Will try it one more time.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 22, 2012
Tasty and lite - went great with orzo and a side of steamed veggies for a simple summer dinner.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 22, 2012
5 stars if you followed AUSSIEMUM1 advice (though I didn't use any tomatoes)..
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 22, 2012
Really great flavor! A definite crowd pleaser. I allowed time for extra long marinading.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 21, 2012
LOVED IT!! I had to do the substitute for red wine vinegar, (apple cider vinegar + red cooking wine) but yeah. Total love. :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 21, 2012
Delicious!!
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