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Grilled Marinated Shrimp

Submitted by: Robbie Rice

Home Town: Dayton, Ohio, USA

This makes the best shrimp! Remove from skewers and serve on a bed of pasta with sauce for a great meal.

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Grilled Shrimp Scampi

Submitted by: Holly Murphy

Shrimp marinated in lemon, garlic, and parsley for 30 minutes, then grilled. Can be used as an appetizer or main dish. This recipe also works well for scallops.

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Spicy Grilled Shrimp

Submitted by: Suz

So fast and easy to prepare, these shrimp are bound to be the hit of the barbeque. And, weather not permitting, they work great under the broiler, too.

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Margarita Grilled Shrimp

Submitted by: Jenny Thompson

The shrimp can be marinated up to 3 hours before grilling. The amount of red pepper used can be adjusted according to how hot you like it. The marinade is also great on chicken.

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Honey Grilled Shrimp

Submitted by: Kendra

Easy and delicious! Onions, peppers and mushrooms are perfect when alternated with shrimp on the skewers. Just cut into bite-sized pieces and add them to the marinade with the shrimp.

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Garlicky Appetizer Shrimp Scampi

Submitted by: MARBALET

Quick, garlicky, and delicious shrimp scampi.

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Basil Shrimp

Submitted by: Gail Laulette

This mixture of basil, lemon juice, mustard and garlic adds a wonderful texture and flavor to grilled shrimp. You won 't want to prepare them any other way.

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Lemon Pepper Shrimp with Mustard

Submitted by: Brenda Bolliver

Shrimp are sauteed in wine, garlic, and mustard. It's good enough for guests, even though it takes very little time to prepare!

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Lemon Ginger Shrimp

Submitted by: Zuzka

Barbeque shrimp marinated in lemon and ginger with a hint of sesame.

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Shrimp Verde

Submitted by: Maggie Gee

This quick and easy dish of shrimp sauteed in garlic, green onions and Italian parsley, then topped with freshly grated Parmesan cheese, works great as an appetizer, side dish or main dish.