“Just like the name of the dish implies, this recipe makes a lovely side dish of green beans, kalamata olives, and tomatoes. These items are tossed with red wine vinegar, garlic, and oregano before being finished with a sprinkling of feta cheese. Allow the flavors to marinate together overnight for even better results.”
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Dozens and dozens of appetizers perfect for the winter season.
Complete the meal with your favorite holiday side dishes.
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See how to make traditional Southern-style fried green tomatoes.
See how to make a simple, spicy Indian side dish.
Thick or thin, whole or French cut, raw or cooked, green beans are the best side.