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Marinated Cucumbers

SUBMITTED BY: Mary Helen Hinson 

"These cucumber slices make a cool summer side dish dressed in a light, tangy vinegar and oil mixture seasoned with herbs. The refreshing salad is always a hit when served with cold sandwiches or grilled meat. -Mary Helen Hinson, Lamberton, North Carolina"
RECIPE RATING:
This recipe has been rated 20 times with an average star rating of 4.2
Read Reviews (13)
PREP TIME  10 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 6 medium cucumbers, thinly sliced
  • 1 medium onion, sliced
  • 1 cup white vinegar
  • 1/4 cup sugar
  • 1/4 cup olive oil
  • 1 teaspoon salt
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried marjoram
  • 1/2 teaspoon lemon-pepper seasoning
  • 1/2 teaspoon ground mustard

DIRECTIONS

  1. In a large bowl, combine the cucumbers and onion. In a jar with a tight-fitting lid, combine the remaining ingredients; cover and shake well. Pour over cucumber mixture; toss to coat. Cover and refrigerate for at least 4 hours. Serve with a slotted spoon.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.15 star rating.
Reviewed on Aug. 11, 2008 by MARFYC 
I normally use Adrienne's Cucumber Salad recipe on this site for fresh cucumbers, but I have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.15 star rating.
Reviewed on May 28, 2008 by What a Dish! 
We loved these- they are so great!! I only used 2 cucumbers but I used the dressing amount... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.15 star rating.
Reviewed on Jul. 24, 2007 by Shoppingbaby 
I loved these, and they are great to keep on hand in the fridge when you are craving a light... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.15 star rating.
Reviewed on Oct. 6, 2008 by MOLLE888 
Exactly what I was hoping for! I used the full amount of dressing for 2 extra large cucumbers... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.15 star rating.
Reviewed on Aug. 6, 2008 by LAURA2379 
A nice change to the usual vinegar/sugar refrigerator pickles. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.15 star rating.
Reviewed on Jun. 3, 2008 by Connieb 
Everyone loved these. This recipe is what I'll be using to prepare all those cucumbers that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.15 star rating.
Reviewed on May 26, 2008 by Woman Whisking 
followed this recipe as written--delicious! whole family loved these (even the kids who are... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.15 star rating.
Reviewed on May 11, 2009 by STOLISPRIT 
The herbs were too much. Not what I had hoped. I wanted just a little more varied taste to... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.15 star rating.
Reviewed on Aug. 13, 2008 by Sumchelle 
I love me some good cuc's and this was, sadly, the biggest waste of fresh from the garden... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.15 star rating.
Reviewed on Aug. 11, 2008 by MSROOTZ 
This was rather boring. I don't usually like to use white vinegar for cooking. Maybe I would... MORE

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