Recipe by Ashley
"Marinated crab legs are then steamed over beer and onion. Great taste, even for those who claim to not like crab. I like to dip in melted butter!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
Alaskan king crab legs
fresh parsley, chopped
1 (12 ounce) bottle
beer (i.e. Newcastle Brown Ale®)
My Husband & I loved this recipe. Thanks!
This recipe was easy and delicious! Thanks for posting!
Wonderful recipe! Thank you so much for posting
SOOOO WONDERFUL!!!! GOT THE CRAB LEGS AT THE STORE @ 7.99 # GOT 2 #'S!! IT WAS SO GOOD, WE WILL DO IT AGAIN AND AGAIN!!! SKIPED THE MARINATING PART AND WE WERE STILL HAPPY HAPPY HAPPY!!!
Its a good recipe. Made as is besides no parsley was included in my recipe.
* Percent Daily Values are based on a 2,000 calorie diet.
Marinated Crab Legs
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 105
Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.
Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make a cakes recipe that really shows off quality crabmeat.
See how to prepare the easiest “fancy” fish recipe of all time.
This quick, creamy salad is tops spread on sandwiches or over crackers.