Photo of: One-For-All Marinated Beef

One-For-All Marinated Beef

Submitted by: Sue Sauer 
'I use this great marinade not just for beef, but for everything I grill-from pork chops to chicken,' notes Sue Sauer of Deer River, Minnesota. 'The marinade's main ingredient-orange juice- is both low in calories and a good tenderizer.' 

Beef Shish Kabobs

Submitted by: Gerri Layo 
Bacon-wrapped water chestnuts, pineapple chunks and stew meat are basted with a simple marinade from Gerri Layo of Massena, New York. 'These kabobs can be assembled ahead, so they're ideal for family get-togethers,' she writes. 'They're a delicious alternative to hot dogs and hamburgers.' 

Photo of: Marinated Beef Sandwiches

Marinated Beef Sandwiches

Submitted by: Elizabeth Stoddart 
This recipe from my sister-in-law is especially good when entertaining for New Year's and football games. No one walks away hungry after eating one of these hearty sandwiches. --Elizabeth Stoddart, West Lafayette, Indiana 

Photo of: Ginger Beef Stir-Fry

Ginger Beef Stir-Fry

Submitted by: Linda Murray 
This quick stir-fry is so colorful and tasty, reports Linda Murray of Allenstown, New Hampshire. TIP: Vary the recipe by substituting chicken or other vegetables you have on hand, Linda suggests. The quickest version uses prepared veggies from our grocery store's salad bar. 

Marinated Beef Fondue

Submitted by: DeEtta Rasmussen 
'Guests will enjoy cooking this boldly seasoned meat, then dipping it in zippy sauce,' notes field editor DeEtta Rasmussen of Fort Madison, Iowa. 

Photo of: Mandarin Beef Stir-Fry

Mandarin Beef Stir-Fry

Submitted by: Anne Drouin 
This colorful stir-fry from Anne Drouin of Dunnville, Ontario is pretty enough to double as a centerpiece. 'The crispy veggies contrast nicely with the tender beef and juicy oranges,' she informs. 'Even the most finicky eaters in our family can't resist it.' 

Photo of: Stir-Fried Beef on Lettuce

Stir-Fried Beef on Lettuce

Submitted by: Ninez McConnell 
'Being from the Philippines, I'm partial to stir-fries,' writes Ninez McConnell of Mill Creek, Washington. 'My husband especially likes this refreshing combination of steak and crisp shredded lettuce. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Kalbi (Marinated Beef Short Ribs)

Submitted by: LYZZARD 
This variation of a traditional Korean recipe for marinated beef short ribs uses a marinade with soy sauce, sugar, sesame oil, and garlic. 

Photo of: Apricot Beef Stir-Fry

Apricot Beef Stir-Fry

Submitted by: Susan Payne 
Apricot slices give a burst of fruit flavor to Apricot Beef Stir-Fry from Susan Payne of Corner Brook, Newfoundland. 'This is a delicious blend with broccoli, onion, cherry tomatoes and strips of beef,' Susan says. 

Photo of: Spicy Orange Beef

Spicy Orange Beef

Submitted by: Heather Ford 
When I first started out cooking, I did a lot of stir-frying. Although my menu has expanded, I still enjoy cooking and eating stir-fries. Oranges, ginger and pepper flakes give this dish a very distinctive flavor. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?