More Recipes Like Marilyn's Special Salad

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Sweet and Sour Salad

Submitted by: julia3

Soy sauce and sugar, added to a bit of vinegar and oil, stir up into a dandy dressing that tops this broccoli/romaine salad. Lightly toasted ramen noodles and chopped walnuts are sprinkled on before serving.

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Caesar Salad I

Submitted by: Cathy Hofmann

The hardest thing about making a Caesar salad is getting the dressing right. This does, coddled egg and all.

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Restaurant-Style House Salad

Submitted by: BEBBEE

This is a very nice chopped salad with two kinds of lettuce, artichoke hearts, red onion and pimento thrown in for a bit of color and sweetness. The vinegar and oil dressing has lots of Parmesan cheese, and pours deliciously over this salad for six.

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Caesar Salad III

Submitted by: jessica

If you 're on a restricted diet, this is the Caesar salad for you. Egg replacement does the trick. No one will be the wiser when you toss the crisp romaine with this fabulous dressing.

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Outrageous Caesar Salad

Submitted by: chefjeff

Living In: Los Angeles, California, USA

I've gleaned the best qualities of Caesar salad recipes from various restaurants. Then I put them all together to create MY ultimate version!

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Spicy Tex-Mex Salad

Submitted by: Taseia Armstrong

This is an unusual salad that everyone in my office loves. I get requests for it time and time again.

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Caesar Salad II

Submitted by: Meesh

This dressing is not your classic one, but it is a fabulous version. Lots of garlic, a dab of mustard, lemon juice and Worcestershire sauce are blended in a mixer with crumbled croutons. Nice and crunchy when the romaine is tossed and the Parmesan sprinkled on.

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Classic Tossed Salad

Submitted by: Toni Bankson

Having two different lettuces, Romaine and red leaf, is a nice touch in this hearty tossed salad. And there's a nice balance of soft and crunchy: tomatoes and mushrooms to sesame seeds and almonds. Colorful too.

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Steak Salad (Ranen Salad)

Submitted by: Rebecca

Interesting twist on the typical steak salad. Broiled sirloin on Romaine lettuce with roma tomatoes, mushrooms, walnuts, and blue cheese with a smoky dressing.