Photo of: Erica's Delicious Slow Cooker Beef Roast

Erica's Delicious Slow Cooker Beef Roast

Submitted by: Erica 
Any cut of roast can be used for this. It cooks for 8 to 10 hours with baby carrots, onions, herbs, and condensed cream of mushroom soup. 

Photo of: Slow Cooker Tender and Yummy Round Steak

Slow Cooker Tender and Yummy Round Steak

Submitted by: Katy 
Boneless round steak is cut into serving-size pieces and cooked with vegetables in a simmering liquid made of condensed mushroom soup and dry onion soup. 

Photo of: Slow Cooker Barbecue Beef

Slow Cooker Barbecue Beef

Submitted by: Kathy 
This is a very delicious barbecued beef from a slow cooker. Beef, onion, tomato sauce, and spices. Simply delightful! 

Photo of: Tangy Slow Cooker Pork Roast

Tangy Slow Cooker Pork Roast

Submitted by:
This recipe is a favorite with my husband. I usually serve it with buttered egg noodles and sugar snap peas. 

Photo of: Slow Cooker Beef Stroganoff I

Slow Cooker Beef Stroganoff I

Submitted by: Jessica 
Stew beef, condensed golden mushroom soup chopped onion and Worcestershire sauce are combined and slow cooked. Cream cheese is stirred in just before serving. 

Photo of: Mother's Pot Roast

Mother's Pot Roast

Submitted by: J.Stewart 
Shoulder or sirloin tip roast is done in a slow cooker with onions and tomato sauce for a total of 6 to 9 hours. The sauce is then thickened with flour. 

Photo of: Awesome Slow Cooker Pot Roast

Awesome Slow Cooker Pot Roast

Submitted by: Brenda Arnold 
This simple pot roast makes its own gravy in the slow cooker. 

Photo of: Slow Cooker Pepper Steak

Slow Cooker Pepper Steak

Submitted by: Marge 
Succulent strips of sirloin seasoned with garlic powder, then slow cooked with onion, green pepper and stewed tomatoes. 

Photo of: Roast Beef with Coffee

Roast Beef with Coffee

Submitted by: Karela 
You can do this in the oven or in a slow cooker for 6 to 8 hours. The meat is simmered with garlic cloves and coffee. 

Photo of: Slow Cooker Roast Beef

Slow Cooker Roast Beef

Submitted by: Tracey 
Roast beef cooked very slowly for 22 hours in soy sauce and dry onion soup mix. Makes lots of juice that can be thickened to make an easy and delicious gravy. 
 
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