This was way too much of a vinegar taste. We like vinegar, but this did not smell or taste good. I followed the recipe as written,cooked longer than called for as we do not eat on a firm schedule. When I took the pork chops out, the sauce was too vinegary and thin. I tasted it and decided at that time to thicken it with a small amount of flour. I cooked the flour in for a few minutes, and the consistency was much better. The taste was just too much vinegar. I love Summer Savory, and would have been happier with just the broth and savory.
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This was way too much of a vinegar taste. We like vinegar, but this did not smell or taste...