Reviewed: May 17, 2013

My husband loves this and I think it is a good way to have salmon even though I am not fond of salmon. Nothing tastes better than smoked but that is a lot more time and effort.

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Reviewer:

Gwenfron

Reviewed: Mar. 27, 2013

This was so refreshing and tasty!! My family cleaned up the whole pan! I am new to cooking and have no idea what orange blossom honey is though so I used regular honey.... I also baked with a lemon and orange slice on top.... this is on our menu again this week!

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Reviewer:

Lezleena

Cooking Level: Beginning

Reviewed: Nov. 23, 2012

I usually do not like salmon but really liked this recipe, so did my husband. It is easy to make too. I also used the lime zest. I would give this recipe a 3/5.

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Reviewer:

sunshinejo1717

Reviewed: Feb. 16, 2012

This was definitely delicious. I made this dish for Valentine's Day 2012 and my mother, father, and friends enjoyed their meal to the extreme. Thanks Allison for a great and wonderful dish.

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Reviewer:

JasmineWashington

Reviewed: Jan. 10, 2012

My husband & I love this recipe!! One time I made this, I didn't have the lime juice, but I did have Rose's Lime Juice (it's a sweetened lime juice used in cocktails) and used that instead. Now I substitute that all the time.

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Reviewer:

Stef T

Cooking Level: Expert

Home Town: Perham, Minnesota, USA

Reviewed: Dec. 19, 2011

recipe is bland & taste does not stick with the fish

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Reviewer:

cah5

Reviewed: Oct. 20, 2011

This was my first time ever making salmon (usually my husband grills it), and it was soooo good! We were all glad I made a lot, because seconds were had and then fabulous leftovers for lunch the next day. I will definitely make this again!

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Reviewer:

cookincarla

Reviewed: Aug. 17, 2011

The best salmon I ever made. I didn't change anything. My 5 year old absolutely loved it!!!!

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Reviewer:

inesgosner

Reviewed: Aug. 12, 2011

Yummy!

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Reviewer:

DaiSikLung

Reviewed: Aug. 10, 2011

This was so simple!! I didn't marinate the salmon prior and used regular honey. This was super light and will be my go to recipe for salmon... i cooked it in a glass baking dish and my fillets were ready in 17 mins! PERFECT & EASY!!

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