Margarita Party Pie Recipe
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Margarita Party Pie

By: Beth 
"This frozen pie is great for summer barbecues! Very tasty! Frozen strawberries may be used instead of fresh."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (50)

What to Drink?
Hot Non-Alcoholic Coffee
Prep Time:
30 Min
Ready In:
4 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 1 1/2 cups crushed pretzels
  • 1/4 cup white sugar
  • 2/3 cup butter, melted
  •  
  • 1 (14 ounce) can sweetened condensed milk
  • 1/4 cup fresh lime juice
  • 1/4 cup tequila
  • 4 tablespoons orange liqueur
  • 1 cup sliced fresh strawberries
  • 2 drops red food coloring
  • 2 drops yellow food coloring
  • 2 cups whipped cream, divided

Directions

  1. In a large bowl, combine crushed pretzels, sugar and butter. Mix well and press onto the bottom and sides of a 9 inch pie pan.
  2. In a large bowl, combine sweetened condensed milk, lime juice, tequila and orange liqueur. Pour half of the mixture into another bowl. Add strawberries and a few drops of red food coloring to one half. To other half, add only a drop or two of yellow food coloring. Fold one cup of whipped cream into each half.
  3. Spoon into crust, alternating colors. Freeze for 4 hours or overnight.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 534 | Total Fat: 31.3g | Cholesterol: 98mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 14, 2002 by MIHAELA   view full review
The filling is tasty (I added some extra Tequila and Triple Sec for more kick and flavor) but...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 31, 2006 by Peggy   view full review
I made this for a party...big hit! I used frozen raspberries and some of the juice instead of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 25, 2005 by Cory P   view full review
Pretty good. The pretzel crust is EXCELLENT. My pie didn't set up incredibly well... but it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 26, 2004 by Lori   view full review
I made three desserts for a Mexican themed party and this was a huge hit! If you prefer sweet...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 18, 2003 by LANDRETH1   view full review
tastes just like a margarita--so watch the alcohol content around the kids. i used a graham...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 17, 2003 by LETTE   view full review
This pie tasted great, but do not use frozen strawberries. There is too much liquid and when...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 27, 2003 by Fâché   view full review
I thought this was a great recipe! I made it for a bbq this weekend, and everyone liked it,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 24, 2003 by KELLYRNH   view full review
I made this pie for an outdoor gathering recently, it was a hit. I would cut back on the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 4, 2002 by BOBTWO   view full review
This pie is soooooo good its almost sinful!!! Had enough ingredients left from the first one,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 18, 2003 by Kelley   view full review
I made this with the graham cracker crust, kept the liquor amounts the same and got rave...

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