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Reviewed: Aug. 10, 2008

This was tasty and easy. I love it with cayenne, but to please my two year old I sometimes use black pepper instead. Also, I like it with much more mustard and honey.

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MrsSpice

	Cooking Level: Intermediate
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Reviewed: Jan. 24, 2008

So easy and delicious! I used dijon-style mustard. Perfect for my chicken strips!

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ohmama502

	Cooking Level: Intermediate Home Town: Miami, Florida, USA
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Reviewed: Oct. 1, 2007

I loved this! Thanks!

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motherteresa

	Home Town: Huntsville, Alabama, USA Living In: Portland, Oregon, USA
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Reviewed: Sep. 17, 2007

followed recipe exactly, turned out wonderful.

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Reviewer:

Valdarea


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Reviewed: Mar. 16, 2006

Hey this was great! Thanx for sharing.

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I absolutely love this honey mustard sauce! i made it to dip chicken tenders in and it was delicious. it tasted like the kind they use at ruby tuesdays (which i find to have the best honey mustard dipping sauce ever!) i will definately make it again. it was simple and easy and you can add more mustard or honey to your liking. instead of cayenne pepper that i did not have, i just added a squirt of hot sauce. PERFECT!

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Reviewer:

missy


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Reviewed: Nov. 30, 2005

THIS RECIPE IS EXCELLENT, SIMPLE EASY AND JUST GREAT! I USED LIGHT MAYO AND ADDED A LITTLE MORE HONEY AND A LITTLE MOR MUSTARD FOR COLOR...EASY ON THE CAYENNE, BECAUSE IT WILL SET ANYTHING ON FIRE! I BELEIVE I USED A LITTLE MORE THAN WHAT WAS REQUIRED. THANKS!!!!!!!!!

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