A family favorite for years! Yes, these are definitely more cake like than your traditional brownies (that's why they're not called brownies), and no, I don't think they're super chocolaty, but they are still chocolate. I was surprised by other reviewers that said the sour cream made the dessert "tangy". I've never thought that these were tangy. Similar to another reviewer, I always add an egg to the cream cheese mixture, and we also melt 1.5 oz of unsweetened baking chocolate squares instead of the cocoa powder.
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A family favorite for years! Yes, these are definitely more cake like than your traditional...