Photo of: Cherry Pound Cake

Cherry Pound Cake

Submitted by: Holly Fisher 
My grandmother always made this creamy cake for Christmas morning. It's so pretty and tastes wonderful! Now that Nana is gone, I'm continuing the tradition. 

Maraschino Cherry Nut Cake

Submitted by: Judy Wattenbarger 
A very good and moist cake with a lovely pink color perfect for birthdays, showers, or anniversaries. 

Photo of: Something Different Pound Cake

Something Different Pound Cake

Submitted by: Cora Stewart 
I got this recipe from my aunt many years ago. It is the best, most unique tasting cake ever. All of my friends rave about it and request it. 

Photo of: Five Flavor Pound Cake I

Five Flavor Pound Cake I

Submitted by: PJ Coward 
Five flavors blending to create a superlative pound cake. 

Old Fashioned Pound Cake II

Submitted by: Sylvia Zumpano 
This is my Mom's recipe from about 1930. It rises high in the tube pan, is moist, and smells heavenly baking. 

Photo of: Five Flavor Pound Cake II

Five Flavor Pound Cake II

Submitted by: Pauline 
I made this cake several years ago. The flavors can be mixed to suit your taste. 

Photo of: Barbara's Golden Pound Cake

Barbara's Golden Pound Cake

Submitted by: Barbara Jordan 
A moist and dense pound cake with a hint of lemon flavoring. Serve with fresh fruit and ice cream. 

Photo of: Lemon Pound Cake III

Lemon Pound Cake III

Submitted by: Tamara 
This recipe is quick and easy and has a wonderful flavor. Goes great with tea or coffee. 

Photo of: Buttermilk Pound Cake I

Buttermilk Pound Cake I

Submitted by: Becky 
Moist and tangy pound cake. 

Cherry Cream Cheese Cake

Submitted by: Carol 
This luscious pound cake has a nutty top crust, and is moist and flavorful. Makes a great gift. You can use halved maraschino cherries instead, if you prefer. 
 
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