This is delicious! I have tried lots of bread recipies from this site and I think this one is a new favorite. I wasn't sure about giving it a try because of the mixed reviews, but it was well worth it. Followed the recipe except increased salt to 1 tsp, increased maple syrup to 6T and kept the flour ratios the same. Made on the dough cycle of my bread machine and baked in the oven at 350 for 35 - 40 min. The loaf rose well, even without the addition of any dough enhancer. Maple flavor wasn't overpowering at all, but you could tell it was an ingredient. It went well with the pot roast and veggies I made for dinner. I will definitely make this again! Love it!
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This is delicious! I have tried lots of bread recipies from this site and I think this one is...