Maple Walnut Fudge Recipe
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Maple Walnut Fudge

By: Nestle® Toll House®  
"Sweet, smooth and scrumptious. Try this mouth-watering recipe for maple walnut fudge."

Rating: This weblink has been rated 49 times with an average star rating of 4.5 Read Reviews (45)

Rate/Review | 968 people have saved this

Prep Time:
20 Min
Cook Time:
10 Min
Ready In:
1 Hr 30 Min

Servings  (Help)

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Original Recipe Yield 50 pieces
 

Ingredients

  • 2 tablespoons butter
  • 2/3 cup NESTLE® CARNATION® Evaporated Milk
  • 1 1/2 cups granulated sugar
  • 1/4 teaspoon salt
  • 2 cups miniature marshmallows
  • 1 (12 ounce) package NESTLE® TOLL HOUSE® Premier White Morsels
  • 1/2 cup chopped walnuts
  • 1 1/2 teaspoons maple flavored extract
  • 50 walnut halves or pieces

Directions

  1. LINE 13 x 9-inch baking pan with foil.
  2. COMBINE butter, evaporated milk, sugar and salt in medium, heavy-duty saucepan. Bring to a full rolling boil, stirring constantly, over medium heat. Boil, stirring constantly, for 4 1/2 to 5 minutes. Remove from heat.
  3. STIR in marshmallows, morsels, nuts and maple flavoring. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan. On top of fudge, place nut halves in rows spacing about 1/2 inch apart. Press into fudge; refrigerate until firm. Cut into squares with 1 nut half per square.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 100 | Total Fat: 4.7g | Cholesterol: 2mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2005 by Jill P. 
Very good recipe; My mom says "Don't change a thing!" But I have some suggestions on making it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2005 by KIMAR 
Flavor was nice, but I'd use more maple extract next time. Instead of garnishing the fudge... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2004 by Season Moore 
This recipe was delicious and so easy to make. I'm not even the biggest maple flavor fan but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2005 by What a Dish! 
Great fudge! I ran out of maple extract, so I ended up subbing vanilla extract for the rest. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 4, 2006 by LatinaCook Supporting Member (Click to learn more about Supporting Membership)
Delicious fudge. Perfect consistency (but you have to give it time in the refrigerator, so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2003 by ALMBWM 
This is absolutely scrumptuous....the best I have ever made myself. Everyone who tastes it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2003 by JSENFT 
This was the creamiest fudge I've ever made! I used a 9 by 9 inch pan and added extra chopped... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by TABETHALYNN 
This is probably the best fudge I've made to date. It comes out very smooth and not too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2003 by ADELESBUG 
Maple Walnut Fudge is one of my favorites in fudge recipes this was a good quick and easy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2004 by Artrox 
Great recipe and very easy to do. The only thing I suggest is to melt the chips and... MORE

 
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