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Maple Sandwich Cookies
SUBMITTED BY:
Barbara Scacchi
"Mom loves maple flavoring, so I created this recipe just for her. But the whole family loves these tasty cookies."
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PREP TIME
15 Min
COOK TIME
10 Min
READY IN
25 Min
SERVINGS
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Servings
US
METRIC
INGREDIENTS
1 cup butter or margarine, softened
3/4 cup packed brown sugar
1 egg yolk
2 cups all-purpose flour
sugar
FILLING:
1 1/4 cups confectioners' sugar
2 tablespoons milk
2 tablespoons butter or margarine, softened
1/2 teaspoon maple flavoring
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DIRECTIONS
In a mixing bowl, cream butter and brown sugar. Beat in the egg yolk and flour; mix well. Shape into 1-in. balls. Dip the tops in sugar. Place sugar side up 2 in. apart on ungreased baking sheets. Flatten with a fork. Bake at 325 degrees F for 10-12 minutes or until golden brown. Remove to wire racks to cool. Combine filling ingredients in a small mixing bowl; beat until smooth. Spread on the bottom of half of the cookies; top with remaining cookies.
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Maple Sandwich Cookies
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