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Photo of: Maple Teriyaki Salmon Barbeque

Maple Teriyaki Salmon Barbeque

Submitted by: Susanne Demers
Home Town: North Pole, Alaska, USA
Living In: Cloquet, Minnesota, USA
This salmon recipe which was given by my mother is out of this world. Even my husband who hates salmon will eat this. This marinade is also very good on chicken breasts. 

Photo of: Maple Teriyaki Salmon Fillets

Maple Teriyaki Salmon Fillets

Submitted by: Kathy Schrecengost
Provided by: Taste of Home
Maple syrup and apple juice provide the mildly sweet marinade for these salmon fillets. Whether they are broiled or grilled, the fillets glaze nicely when basted. Everyone I've served this to seems to love it. --Kathy Schrecengost Oswego, New York 

Photo of: Maple Salmon with Mushroom Couscous

Maple Salmon with Mushroom Couscous

Submitted by: Trisha Kruse
Provided by: Cooking for 2
Reports Trisha Kruse of Boise, Idaho, This tantalizing glaze was inspired by a chicken dish I enjoyed in Vermont. I decided to try it with salmon...and it's just as good! 

Photo of: Balsamic-Glazed Salmon Fillets

Balsamic-Glazed Salmon Fillets

Submitted by: ISYBEL
A glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillets extraordinary. 

Photo of: Baked Dijon Salmon

Baked Dijon Salmon

Submitted by: Arnie Williams
Home Town: Groton, Massachusetts, USA
Living In: Seattle, Washington, USA
Salmon fillets brushed with honey and Dijon mustard, coated with bread crumbs and baked. 

Photo of: Alternative Baked Salmon

Alternative Baked Salmon

Submitted by: LonBinder
Home Town: Port Washington, New York, USA
Living In: New York, New York, USA
A simple and tasty salmon entree. Mayo and onions deliver a sweet and creamy flavor which is perfect with the crunch of the bread crumbs. I sometimes add nutmeg, totally optional. Tastes great with rice pilaf. 

Photo of: Goat Cheese Salmon

Goat Cheese Salmon

Submitted by: ANIJ1
Living In: Montreal, Quebec, Canada
Salmon fillets are baked with herbed goat cheese and prepared Dijon mustard mayonnaise blend. So simple, so delicious! 

Photo of: Lemon-Pepper Salmon II

Lemon-Pepper Salmon II

Submitted by: Chanelle Jones
Salmon is brushed with butter and soy sauce, and sprinkled with lemon pepper. So easy and quick, and so delicious! Works outdoors on the grill, too. 

Photo of: Baked Salmon II

Baked Salmon II

Submitted by: Norma
Here's a straightforward way to prepare delicious salmon! Basil, garlic, lemon juice and parsley provide a mild seasoning that perfectly enhances the distinctive flavor of this irresistible fish. 

Photo of: Baked Salmon Fillets Dijon

Baked Salmon Fillets Dijon

Submitted by: Christine Johnson
Living In: Eureka, California, USA
Delicious baked salmon coated with Dijon-style mustard and seasoned bread crumbs, and topped with butter. 
 
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