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Maple Salmon

SUBMITTED BY: STARFLOWER  PHOTO BY: Allrecipes 

"This is the best and most delicious salmon recipe, and very easy to prepare. I love maple in everything and put this together one night. My husband totally loved it; he did not like salmon that much until he had this."
RECIPE RATING:
This recipe has been rated 1,489 times with an average star rating of 4.7
Read Reviews (1,114)
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  1 Hr

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup maple syrup
  • 2 tablespoons soy sauce
  • 1 clove garlic, minced
  • 1/4 teaspoon garlic salt
  • 1/8 teaspoon ground black pepper
  • 1 pound salmon

DIRECTIONS

  1. In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.
  2. Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.
  3. Preheat oven to 400 degrees F (200 degrees C).
  4. Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork.

FOOTNOTES

  • The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.
  • Learn how to shop for salmon in our Choosing Salmon video.
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REVIEWS

The reviewer gave this recipe 0 stars. This recipe averages a 4.66 star rating.
Reviewed on sep. 11, 2003 by STARFLOWER 
Hi - this is Starflower and I submitted this recipe. Just wanted to let you know...you never... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.66 star rating.
Reviewed on jan. 14, 2007 by Mike Fiction 
The recipe was pretty good as is. I would specify that cooking salmon is not as simple as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on oct. 19, 2003 by SANDRALYOUNGER 
I have made this once. My family REALLY liked it, especially me because it was easy. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on apr. 6, 2007 by VailValleyCook 
This is a great recipe with one change. Add fresh ginger... I use about a tablespoon, or a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on jan. 16, 2006 by DESIDERATAGRACEFULLY 
oh my!!! this has got to be one of the yummiest things i've cooked lately! i used organic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on oct. 14, 2003 by DOCJOC 
One of my favorites with this small variation. I bake in foil for 15 minutes and then break... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on sep. 12, 2007 by M.Blake 
Even though my husband doesn't often enjoy "sweet" meat, he likes this one. I purchased frozen... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on apr. 19, 2007 by COURTNEYGRIFF 
************ Mondo- beyond extra stars!!!! This is the best way to do salmon- EVER! In a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on mar. 30, 2007 by Allyson 
Delicious!! Make sure you put some of the left over glaze on the fish when you serve it, it's... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on sep. 10, 2003 by Rebslo 
So easy and great flavor! I omited the garlic salt and marinated overnight. The maple really... MORE

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Recipe Submitter:

Cooking Level: Intermediate

Home Town: Los Angeles, California, USA

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Nutritional Information
Maple Salmon

Servings Per Recipe: 4

Amount Per Serving

Calories: 265

  • Total Fat: 12.4g
  • Cholesterol: 67mg
  • Sodium: 639mg
  • Total Carbs: 14.2g
  •     Dietary Fiber: 0.1g
  • Protein: 23.1g

VIEW DETAILED NUTRITION

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