Maple Ginger Cake Recipe
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Maple Ginger Cake

By: Carol  
"This is a popular recipe along the eastern seaboard where maple syrup runs in March."

Rating: This weblink has been rated 7 times with an average star rating of 4.6 Read Reviews (5)

Rate/Review | 325 people have saved this

Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 2 -8 inch round cakes
 

Ingredients

  • 2 cups cake flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3 teaspoons ground ginger
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup shortening
  • 2/3 cup packed brown sugar
  • 1 cup real maple syrup
  • 2/3 cup sour cream
  • 2 eggs
  • 1/3 cup sour cream

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 8 inch round cake layer pans.
  2. Sift together into a bowl; cake flour, baking soda, baking powder, salt, ginger, cinnamon, cloves, and nutmeg. Add the shortening, brown sugar, maple syrup, and 2/3 cup sour cream. Beat for 2 minutes with an electric mixer set at medium speed. Beat in the eggs and 1/3 cup sour cream and mix for another 2 minutes. Pour batter into prepared pans.
  3. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes, or until cake springs back lightly when touched. Cool for 5 minutes, then remove from pans and continue cooling.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 200 | Total Fat: 8.3g | Cholesterol: 26mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2004 by BURNTSIANNA 
Great recipe! I would suggest using fresh ginger and adding some vanilla. Also, I used whole... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 2, 2009 by PAROGIRL Supporting Member (Click to learn more about Supporting Membership)
Wonderful cake. Moist and flavorful. I followed exactly except used a Bundt pan and baked for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2009 by Elizabeth 
great cake!! i made it for my mum's birthday and everybody loved it! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2007 by jerseygrlnco 
I made this for an office thing and everyone really loved it. I did a basic vanilla glaze and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 6, 2009 by Momi 
The flavor of this cake is wonderful. I made this as a layer cake, and it was quite an... MORE

 
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