Maple Cookies Recipe
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Maple Cookies

By: Craig Gund  
"Rich and golden with a rich maple flavor."

Rating: This weblink has been rated 83 times with an average star rating of 4.4 Read Reviews (70)

Rate/Review | 1,310 people have saved this

 

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Original Recipe Yield 5 dozen
 

Ingredients

  • 1 cup butter, softened
  • 1 cup packed brown sugar
  • 1 egg
  • 1 cup real maple syrup
  • 1 teaspoon vanilla extract
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 4 cups all-purpose flour
  • 1/3 cup granulated sugar for decoration

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a large bowl, cream the butter and brown sugar. Add the egg, syrup and vanilla. Mix until well blended. Sift together the flour, salt and baking soda. Stir into mixture until well blended. Shape into 1 inch balls and roll in sugar. Place on cookie sheets about 2 inches apart and flatten slightly.
  3. Bake 8 to 10 minutes in the preheated oven. Let cool on wire rack.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 91 | Total Fat: 3.2g | Cholesterol: 12mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2008 by Beth 
I have to say that I was a bit disappointed with this recipe. Although a very tastey cookie,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2007 by naples34102 
These were very good and not too sweet as some maple cookies can be. The maple flavor was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2003 by KENMORON 
These cookies needed something so I put on a maple glaze. They turned out better this way. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2006 by LNZLECCE 
Wonderful recipe! I baked them for 10 minutes so they were soft and chewy. Rolled them in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2003 by MARTINIGIRL 
I made this for the first time for my daughter's school project. She was researching the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2003 by SULLY-ROSE 
As a Canadian, I recommend this for all those who visit the sugar bush every spring. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2004 by chukles22 
I made these twice in two days!! The second time I used less Vanilla. Much better. Definitely... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2005 by RAEPAN 
these were quite delicious. Because some of the other reviewers remarked they were similar to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2005 by Homyk 
These cookies are fantastic- chewy and soft. They are good with or without icing. We made... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2008 by Mrs. Houston 
This cookie is a nice change from others, as it is not too sweet. I did, however, heed other... MORE

 
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