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Banana Maple Nut Bread

Submitted by: Crytal
Maple syrup is the distinctive sweetener in this banana-walnut loaf. 

Photo of: Maple Walnut Banana Bread

Maple Walnut Banana Bread

Submitted by: Amy Hawk
Provided by: Taste of Home
Loaded with banana flavor and just the right hint of maple, this old-fashioned walnut-topped loaf is easy to prepare and tastes wonderful warm from the oven. 'I sent a loaf of this bread to work with my husband, and his co-workers loved it,' relates Amy Hawk of Seabrook, New Jersey. 

Photo of: Extreme Banana Nut Bread 'EBNB'

Extreme Banana Nut Bread 'EBNB'

Submitted by: SASEIGEL
This is my mom's dense, excellent, and definitely unhealthy banana nut bread recipe. It's always completely gone in minutes. This is great at parties, but hazardous at home. HEALTH WARNINGS: EBNB may be habit forming. 

Photo of: Janine's Best Banana Bread

Janine's Best Banana Bread

Submitted by: Janine Cunningham
Ripe bananas are the key to this sweet, no-frills delight. Hidden inside its sweet, slightly crunchy crust is soft and chewy banana goodness. 

Photo of: Banana Peanut Butter Bread

Banana Peanut Butter Bread

Submitted by: Corwynn Darkholme
In this clever recipe, a popular variation on the peanut butter sandwich is made into a bread! It also calls for walnuts. 

Photo of: Moist Banana Raisin Bread

Moist Banana Raisin Bread

Submitted by: Raheemnga
Home Town: Decatur, Georgia, USA
Whip up a batch of this delicious peanut butter and raisin banana bread, and enjoy the velvety smooth texture and rich flavors. You'll love it! 

Photo of: Lower Fat Banana Bread II

Lower Fat Banana Bread II

Submitted by: Katie
Tender and flavorful banana bread with a minimum of fat. 

Photo of: Chocolate Chip Banana Bread I

Chocolate Chip Banana Bread I

Submitted by: Sandy T.
A delicious moist banana bread with chocolate chips. It can also be baked in 5 greased and floured 3 x 5 inch mini loaf pans. 

Photo of: Banana Bread V

Banana Bread V

Submitted by: Pat Heldenbrand
This recipe makes a very moist loaf, owing to the addition of a little milk and a lot of banana.  

Photo of: Banana Bread VI

Banana Bread VI

Submitted by: Theresa Parker
Overripe bananas lend an extra sweetness and a deeper banana taste to this popular bread. This is a low-fat loaf, too, because it does not call for shortening, oil or butter.  
 
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