Maple Bacon Pancake Recipe
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Maple Bacon Pancake

By: CHEFJULIE1  Supporting Member (Click to learn more about Supporting Membership)
"This is a wonderful combination of flavors and its baked in a pie plate. My family loves this. Serve warm with maple syrup."

Rating: This weblink has been rated 54 times with an average star rating of 4.4 Read Reviews (49)

Rate/Review | 689 people have saved this

What to Drink?

Cocktail Blood Orange Bellini
Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 5 servings
 

Ingredients

  • 4 ounces bacon
  • 1 cup baking mix
  • 1 1/4 cups shredded Cheddar cheese, divided
  • 1/2 cup milk
  • 1/4 cup maple syrup
  • 2 tablespoons white sugar
  • 2 eggs

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Spray a 9 inch pie plate with non-stick cooking spray.
  3. In a large bowl, beat together baking mix, 3/4 cup cheddar cheese, milk, maple syrup, sugar and eggs until only small lumps of cheese remain. Pour into prepared pie plate.
  4. Bake in preheated oven for 10 to 15 minutes, until a toothpick inserted into center of pancake comes out clean. Sprinkle bacon and remaining 1/2 cup cheese over top of pancake. Bake until cheese melts, about 3 to 5 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 441 | Total Fat: 28.6g | Cholesterol: 132mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2007 by JulieCC Supporting Member (Click to learn more about Supporting Membership)
This was very good! I had to substitute pancake mix for the baking mix, but it didn't seem to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2005 by JENMNM 
I did not have baking mix so I used 1 c. flour, 1 t. baking powder, 1/2 t. baking soda, and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2003 by ADH 
Great mix of flavors. I will probably increase maple syrup to 1/3 cup next time for more maple... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2008 by sammi 
I made this a few weeks ago and everyone loved it so much they wish I had made more, so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 21, 2007 by Claudette Dodd 
This is a wonderful breakfast recipe. My 15 year old son picked it out from the website and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 11, 2006 by marionjoyce 
I made this with country sausage and way more cheese than the recipe asked for. While it took... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2004 by amydoll 
This was very good and devoured by my family. However, the flavor combo was a bit strange. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 29, 2004 by BOOKCHICKADEE 
My husband helped my 2 little girls fix this for breakfast this morning and it was SO good! It... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2008 by tat2whttrsh aka Lambchop's Mom 
I used my own homemade baking mix and homemade maple syrup. There are no pictures because my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 15, 2007 by Carrie 
This was so yummy! I didn't change a thing other than to add some bacon in with the rest of... MORE

 
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