I love coming across a recipe that is easy to make, healthy and that my kids and husband rave about. When cooking (I cooked in an electric non-stick skillet- no oil to worry about) this recipe we had the pool man here closing the pool and he asked "what's that SMELL?" - I made him a burger too :) I also used a random apple that I had on hand and used egg beaters. They were tender, delicious, quick to cook. You may want to double this if you're feeding more than four- they go fast!
Update- I've made this now with just about every kind of apple. I've made it with and without onions. Last time I grated a carrot and finely chopped celery in with the apple. I have used panko crumbs, Italian style crumbs and once in a pinch, stuffing (oh yum). I haven't been able to screw it up no matter how I try- oh and I use honey dijon not regular because that's what's here. The real secret is the apple and maple. The apple keeps everything tender so don't worry if you don't have an onion, use powder.
Was this review helpful?
[
YES
]
2 users found this review helpful
I love coming across a recipe that is easy to make, healthy and that my kids and husband rave...