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Photo of: Old Settlers' Baked Beans

Old Settlers' Baked Beans

Submitted by: Kathy Schulz
Provided by: Taste of Home
My husband likes spicy dishes, and this is one of his favorites. He usually takes what's left to work for lunch the next day. We have a 4-year-old son, and this is the only way we can get him to even touch beans! 

Photo of: Bebop Baked Beans

Bebop Baked Beans

Submitted by: Judy Nix
Provided by: Taste of Home
Timeless baked beans are still favorites at picnics and casual gatherings, just like they were back in the '50s. For my theme party, I jazzed up canned pork and beans with bacon, green pepper and barbecue sauce. It's a simple recipe with down-home taste. -Judy Nix, Toccoa, Georgia 

German Baked Beans

Submitted by: Mary Nieburger
Provided by: Taste of Home
Canned baked beans never tasted so good! Mary Nieburger of Laughlin, Nevada dresses them up in style with sauerkraut, apple sauce and brown sugar. 'These beans are always requested for the monthly dinners at our senior center,' she says. 

Like-Homemade Baked Beans

Submitted by: Sue Thomas
Provided by: Simple & Delicious
Looking for a speedy way to jazz up canned pork and beans? Sue Thomas of Casa Grande, Arizona gives them homemade taste with bacon, onion, brown sugar and Worcestershire sauce. A pleaser at picnics, this dish is easy on your pocketbook at a mere 28¢ per serving. 

Vegan Baked Beans

Submitted by: THEMYSTICELEMENT
There is no meat in this hearty side dish, just the great sweet and tangy flavors of delicious baked beans. 

Brown Sugar Baked Beans

Submitted by: Debra Hogenson
Provided by: Taste of Home
If you must be stingy with salt, you're sure to appreciate this flavor-rich bean dish. 'These beans are well-received by folks who love hot and spicy foods and those with a more conservative palate, too,' writes Debra Hogenson of Brewster, Minnesota. 'It's requested for all our family reunions.' 

Photo of: Baked Garlic Green Beans

Baked Garlic Green Beans

Submitted by: Marilyn Farmer
Provided by: Taste of Home
This flavorful dish from Marilyn Farmer of Centerville, Utah dresses up frozen green beans with onion, cheese, bread crumbs and garlic. Its easy enough to serve any day of the week. 

Photo of: Ranch Beans

Ranch Beans

Submitted by: Wilma Ruth James
Provided by: Taste of Home
This recipe is served at all of our barbecues. It seems most people who live here like spicy flavorful food, and this fits the bill just right. 

Slow Cooked Baked Beans

Submitted by: Linda Rier
Beans slow cooked with onions and pork and sweetened with brown sugar and molasses. 

Maple Baked Beans

Submitted by: Susan Baxter
Provided by: Simple & Delicious
Susan Baxter from Morgantown, Indiana jazzes up cans of beans with maple syrup and just a dash of cinnamon for a unique taste twist. This sweet saucy side dish is a snap to fix in the microwave, so it's handy to add to summertime menus. 
 
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