Fabulous dish. I made this for a dinner party for 12 yesterday, reheating for dinner. At least half the guests had seconds. I pretty well made it as written with the addition of some minced garlic. Next time I'll combine the meat, sauce, pasta and half the cheese - THEN pour it into the pan, cover with the rest of the cheese, and top with pepperoni. I will definitely be making this again. BTW, I served it with a green salad and the Parmesan Focaccia from this site. Made for a great dinner and probably the easiest one ever.
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Fabulous dish. I made this for a dinner party for 12 yesterday, reheating for dinner. At...