I loved this recipe, but I modified it slightly because I thought it was too bland at first (I tasted it after it came to a boil). I cooked 4 slices of bacon (as per another reviewer suggestion), and then I sauteed the onion, green pepper, and a bit of garlic in the grease. I did everything else according to the recipe, only I added a bit of Worcestershire (maybe 2 tsp.), about 1/4 cup sherry, garlic powder, onion powder, and chili powder (all to taste). My husband and I couldn't get enough. I still gave the recipe a 5 because it really is so simple, and the base is still good but easily modified to taste.
Was this review helpful?
82 users found this review helpful
I loved this recipe, but I modified it slightly because I thought it was too bland at first (I...