More Recipes Like Mangu

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Lentils with Tomatoes

Submitted by: DUKENMAGGIE

A Middle Eastern dish with a deliciously simple taste. Serve with rice, couscous, or whatever you like.

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Bulgur Veggie Stir Fry

Submitted by: Ruth Gooch

A simple vegetable stir-fry served over fluffy bulgur wheat. Toasted cumin adds subtle tones to this quick, simple meal. Basil and tart kumquats bring the flavors to a bright, exciting finish!

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Indian Rice (Pulao)

Submitted by: Sigrid

Saffron threads lend a deep, golden color to this spice infused, Indian rice dish.

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Blueberry Topping

Submitted by: Ellen Wojdyla

A versatile and easy to make blueberry sauce.

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Puerto Rican Tostones (Fried Plantains)

Submitted by: Lymari

Crispy fried plantains. A plantain is a very firm banana. Serve as side dish with your meal or as appetizers.

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Slow Cooked Baked Beans

Submitted by: Linda Rier

Beans slow cooked with onions and pork and sweetened with brown sugar and molasses.

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Creamy Vegan Corn Chowder

Submitted by: BREGGIE110

Home Town: Sayreville, New Jersey, USA

Living In: Highlands, New Jersey, USA

A great low-fat corn chowder. It's vegan, so it uses soy milk, olive oil, and vegetable bouillon cubes. It's great for a meal starter or even as a main course.

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Chilaquiles III

Submitted by: Veronica

One taste of this great Mexican breakfast dish made with crisp corn tortillas, eggs, and chile peppers, and you'll be hooked!

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Lentil Rice and Veggie Bake

Submitted by: Allison Ezell

Lentils, rice, tomato sauce, herbs, and vegetables yield a wonderful meal for vegans and non-vegans alike.

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Pineapple, Lime, and Ginger Soup

Submitted by: Lakshmi Jaishankar

Ground cumin, chile peppers and ginger are stirred into a hot mixture of tomatoes, crushed pineapple and water. This is when your kitchen begins to smell wonderful. Add a bit of cilantro, lime juice and golden-roasted cumin seeds. Soup for four.

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