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Mango Topping

SUBMITTED BY: BAKERSUNLIMITED

"Very rich in flavor. Good with ice cream. "
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min
Original recipe yield 3 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 cups mangos, peeled, seeded and chopped
  • 1 tablespoon butter
  • 1 tablespoon brown sugar
  • 1 teaspoon lemon juice
  • 1 teaspoon orange juice
  • 3 tablespoons water

DIRECTIONS

  1. In a saucepan over medium heat, combine the mangoes, butter, brown sugar, lemon juice, orange juice, and water. Stir until the mixture thickens. Remove from heat and serve.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by SALLY_TOMATOES
this was very easy to make. the only change i would make to the recipe is to add more water.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2004 by HOLTONC
divine. i didn't think that I could make mango better. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2008 by MUNECASTACE
I did not use the exact measurements, I just used one mango and adjusted it to my taste. I... MORE


 
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Nutritional Information
Mango Topping

Servings Per Recipe: 4

Amount Per Serving

Calories: 120

  • Total Fat: 3.2g
  • Cholesterol: 8mg
  • Sodium: 33mg
  • Total Carbs: 24.6g
  •     Dietary Fiber: 2.2g
  • Protein: 0.7g

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