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Mango Pudding (Flan de Mango)

SUBMITTED BY: BAKERSUNLIMITED 

"Pure Puerto Rican recipe that we call 'flan de mango.' The mango may be substituted with pumpkin or yam puree."
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RECIPE RATING:
This recipe has been rated 6 times with an average star rating of 3.0
Read Reviews (5)
PREP TIME  15 Min
COOK TIME  45 Min
READY IN  1 Hr

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup white sugar
  • 1 tablespoon lemon juice
  • 2 cups pureed mango
  • 1 (14 ounce) can sweetened condensed milk
  • 2 tablespoons cornstarch
  • 1 tablespoon rum (optional)
  • 1 cup evaporated milk
  • 6 eggs, beaten
  • 1 pinch salt

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Fill a large, shallow baking pan with about 1 1/2 inches water.
  2. In an 8x13 inch aluminum baking pan over medium heat, mix the sugar and lemon juice. Cook and stir until caramelized. Remove from heat, and blend in mango, sweetened condensed milk, cornstarch, rum, evaporated milk, eggs, and salt.
  3. Set pan with the mango mixture into the pan with water. Place in the preheated oven, and bake 45 minutes, or until firm. Cool before turning out onto a platter.
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REVIEWS

The reviewer gave this recipe 1 stars. This recipe averages a 3 star rating.
Reviewed on Oct. 8, 2003 by SWEETLILANGEL 
I love mango pudding so i tried this recipe. I did not like the pudding at all! It was too... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3 star rating.
Reviewed on Nov. 8, 2003 by Casandra Yaz 
Being a Flan lover, I had to try this recipe. The instructions are not very clear. You... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3 star rating.
Reviewed on Oct. 8, 2003 by queen of cakes 
Did not like it. My husband and I love mango, so I decided to give this a try. It didn't taste... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3 star rating.
Reviewed on Jan. 3, 2007 by Ms.CECE 
I tried this recipe because i wanted to try something different and i can honestly say it was... MORE


 
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Nutritional Information
Mango Pudding (Flan de Mango)

Servings Per Recipe: 12

Amount Per Serving

Calories: 231

  • Total Fat: 5.4g
  • Cholesterol: 117mg
  • Sodium: 109mg
  • Total Carbs: 40.6g
  •     Dietary Fiber: 0.5g
  • Protein: 5.9g

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