Mango Orange Slush Recipe -
Mango Orange Slush Recipe
  • READY IN 10 mins

Mango Orange Slush

Recipe by  

"Slush is a frozen drink which is made by frozen juice or pulp. Here I have made a combination slush with two flavorful fruits. Mango orange slush is a great drink for summer. I hope you guys will enjoy this drink."

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Ingredients Edit and Save

Original recipe makes 2 servings Change Servings
  • PREP

    10 mins

    10 mins


  1. Blend mango, ice, orange juice, water, lime juice, ginger juice, and brown sugar together in a blender until slushy, 2 to 3 minutes.
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Jan 05, 2015

Needed a break from all the thick heavy holiday foods. This recipe was amazingly refreshing, as soon as I sipped it I knew I was breaking all the wintertime rules with this one. Definitely a keeper, I am so glad I took a chance and tried it since it didn't have a rating yet. Quick, simple, easy, and refreshing. You can probably add what ever fruits you want to tweak it, make it your own, and it will likely still yield great results. I pretty much followed the recipe exactly except I don't have ginger juice in my grocery store nor have I ever heard of it so I substituted 1tbs of ginger juice for 2tbs ginger ale. I got my drink recipes mixed up so by mistake I added 3tbs of confectioners sugar along with the 1tbs of brown sugar the recipe calls for. I don't know how it would have tasted without the extra confectioners sugar but to me it had just the right amount of sweetness so that it wasn't overly sweet, just exotic and refreshingly sweet. We are non-alcohol friendly so my husband, kids, and I were all extremely happy with the results. My mango was big and sweet, I used Voss sparkling water, and just regular minute maid orange juice rather than fresh squeezed. When I make it again I am going to probably double the lime juice as it was overshadowed by the orange & mango flavors. Cheers to great drinking.


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  • Calories
  • 185 kcal
  • 9%
  • Carbohydrates
  • 46.9 g
  • 15%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.7 g
  • 1%
  • Fiber
  • 3.1 g
  • 12%
  • Protein
  • 1.7 g
  • 3%
  • Sodium
  • 19 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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