Reviewed: Mar. 20, 2012

This is a very interesting guacamole. We loved the taste and the texture. Some people mentioned that their guacamole turned out sweet or tart, mine were just perfect. But the taste is a little unusual, you can`t serve this on anything. I guess tortilla chips would be a great thing to serve with, if not the one.

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Reviewer:

DiamondGirl amanecer

Cooking Level: Intermediate

Reviewed: Jan. 21, 2012

I did not really like this but my mango may not have been ripe enough. it was too tart and it felt like it needed something.

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Reviewer:

jolley900

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Home Town: Dayton, Ohio, USA

Living In: Chicago, Illinois, USA

Reviewed: Aug. 21, 2011

This is a recipe you will make again and again... The serrano chile peppers gave the right amount of spiciness necessary to make this a crowd pleaser...

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Reviewer:

sryan

Reviewed: Jun. 4, 2011

this was a very fresh and tasty version of guac. i loved the soaked onions and the mango added the perfect level of sweetness.

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Reviewer:

ally007

Cooking Level: Intermediate

Living In: Fort Worth, Texas, USA

Reviewed: Apr. 25, 2011

Not bad. I think the Mango could of been a little riper.

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Reviewer:

LoveMexiFood

Cooking Level: Intermediate

Home Town: Tucson, Arizona, USA

Reviewed: Mar. 12, 2011

The mango is what makes this guacamole so special, I think. They add a touch of sweetness and color, and that unexpected flavor that makes everyone just rave about it. I think soaking the onion in lime juice must really take the raw bite out of it, it was a brilliant thought. This recipe is a big hit in my circle of friends!

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Reviewer:

maryb

Cooking Level: Expert

Living In: Sterling, Virginia, USA

Reviewed: Aug. 16, 2010

Wow, delicious! But easy, too. My 7 year old daughter loved helping scoop the avocado into the food processor. The mango was a yummy twist. If you like more of a kick, add another pepper. YUM!!!

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Reviewer:

Elizabeth

Reviewed: May 17, 2010

I'm not usually a fan of guacamole but this one changed my mind! I loved the smooth texture of the avocado and the chunks of mango throughout. Soaking the onions in lime juice took out the bite, and the serrano chiles added just the right amount of heat. I can't wait to make it again!

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Reviewer:

pooks088

Cooking Level: Expert

Reviewed: May 6, 2010

Oooh, this was tasty! Made exactly as written except just mashed the avocados with a fork because I like the texture better that way.

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Reviewer:

Kelsey

Reviewed: May 3, 2010

I gave this recipe a 4 because i followed the recipe exactly as it says and I found that the tastes of the mango and guacamole were a bit strange. Interesting recipe though. I would still reccomend

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4 users found this review helpful