Very limey. My mango tastes a little odd, but I guess that's bc I bought some jarred mango in syrup--what you buy in the refrigerated produce section--and have never had it before. fresh mango is definitely better. But it worked to try it. I agree with Sunny--the lime is very strong, so I'd cut that down. I actually didn't use any ice bc I only have my food processor and I've been told not to use ice in it. I suppose I'll have to get a blender one of these days and try it again. It was good even without the ice. thanks for the recipe!
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