Mango Chicken Kabobs Recipe - Allrecipes.com
Mango Chicken Kabobs Recipe
  • READY IN 1 hr

Mango Chicken Kabobs

Recipe by  

"Marinated chicken is grilled on skewers with pieces of juicy mango. Serve with a mango chutney or plain. Great for summery appetizers. Enjoy!"

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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  • PREP

    15 mins
  • COOK

    15 mins
  • READY IN

    1 hr

Directions

  1. In a shallow container, mix the olive oil, ginger root, lemon juice, orange juice, brown sugar, and white sugar. Place the chicken breasts in the mixture, and marinate at least 30 minutes in the refrigerator.
  2. Preheat the grill for high heat. Season chicken with salt, and alternately thread chicken and mango onto skewers. Discard marinade.
  3. Lightly oil the grill grate. Place skewers on the grill, and cook 15 minutes, turning to cook on all sides, until chicken juices run clear.
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Reviews More Reviews

Most Helpful Positive Review
May 31, 2008

I made this with little measuring and only 1 chicken breast and 1 mango. Be careful not to overcook the chicken. 12 minutes was enough.

 
Most Helpful Critical Review
Jul 07, 2004

It was ok, but the chicken was not as exciting as I had hoped.

 

12 Ratings

Sep 23, 2004

Thought these would have been better. They looked pretty but won't be making again.

 
May 10, 2010

My family loved this. I marinated it the whole day which I think helped keep the flavor strong. I also used more ginger than it called for. Overall I would make again!

 
Apr 08, 2010

I marinated the chicken overnight to give it a stronger flavor, and it turned out beautifully. To give the mangos an extra kick, let them get crispy on the grill. The texture of the grilled mangos will then be close to that of a roasted marshmallow.

 
Feb 25, 2010

The cooking time is definitely too long, but with an adjustment this was a nice refreshing recipe. The chicken barely has any flavor from the marinade, but is still good. I put this on some coconut basmati rice and really enjoyed it!

 
Aug 05, 2011

Yummy! The marinade is tasty and the mango with the chicken is matched perfectly! I made this dish with "cajun style baked sweet potato" recipe from this site and I thought the flavors went well together. delish :)

 
May 14, 2013

I made a few changes and it came out great ... I used sesame oil instead of olive oil and added a lot more ginger root than what was suggested (probably double). I marainated it for a day which added more taste. I, also, added fresh pineapple to the kabob's.

 

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Nutrition

  • Calories
  • 298 kcal
  • 15%
  • Carbohydrates
  • 28.2 g
  • 9%
  • Cholesterol
  • 67 mg
  • 22%
  • Fat
  • 10 g
  • 15%
  • Fiber
  • 2.8 g
  • 11%
  • Protein
  • 25.3 g
  • 51%
  • Sodium
  • 159 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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