Mango Cardamom Bread Pudding Recipe
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Mango Cardamom Bread Pudding

By: MAGILLAONFIRE  
"Silky smooth bread pudding made with mangos and a healthy dash of cardamom. Passed to my mother from her girlhood friend."

Rating: This weblink has been rated 51 times with an average star rating of 4.2 Read Reviews (45)

Rate/Review | 893 people have saved this

Prep Time:
15 Min
Cook Time:
45 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 6 slices white bread, torn into small pieces
  • 2 mangos - peeled, seeded and diced
  • 1/4 cup white sugar
  • 3 eggs, lightly beaten
  • 2 cups milk
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 teaspoons ground cardamom
  • 2 tablespoons butter

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x11 inch baking dish.
  2. Toss together the pieces of bread and mango, and place in the prepared baking dish. In a medium bowl, whisk together the sugar, eggs, milk, vanilla and cardamom. Pour over the bread. Dot with small pieces of butter.
  3. Bake for 45 to 50 minutes in the preheated oven, or until slightly puffed and golden brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 194 | Total Fat: 6.7g | Cholesterol: 92mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2005 by CAMPPJPATTY 
I prepared this dish for some dinner guests from Kenya because mango is such a staple over... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 8, 2006 by frankie_z 
Just like some of the others, I was unsure of how the combination of bread pudding and mango... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2006 by IMVINTAGE 
I love bread pudding & I love mangoes but I was unsure of the two together...I shouldn't have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 6, 2005 by Shirley 
This was a hit. We had a bunch of mangos and tried this. We didn't have Cardamom, so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2006 by Annaid 
This MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2006 by KRISSIEBEE 
Pretty tasty. Good texture and easy to make. I halved the recipe and baked the pudding in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2008 by Meatball Saves the Day 
This is an excellent recipe. I love mangos and was looking for some good ways to use them, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2008 by greg 
Halved recipe, used 1.5 qt casserole and baked for 30 min. I made two batches, one with a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2008 by ANGIEBUTTT 
I was looking for a healthy bread pudding recipe for our extra baguettes, and this was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2006 by SunFlower 
Amazing taste and texture! I don't think I'll use cardamom again next time but that's just a... MORE

 
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