Recipe by ATREVINO02
"Mandarin oranges and maraschino cherries give this creamy Watergate salad a burst of color and flavor perfect for the holiday table."
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2 (16 ounce) cans
crushed pineapple, drained
2 (15 ounce) cans
mandarin oranges, drained
2 (8 ounce) containers
whipped topping (such as Cool Whip®)
1 1/2 (10.5 ounce) packages
1 (4 ounce) jar
maraschino cherries, sliced
1/2 (3.5 ounce) package
I have made this salad several times. In addition to what is shown above, I add 1 1/4 c. sour cream, 1/4 - 1/2 c. walnuts, and 1 tsp. orange extract to add a little more flavor.
wow this was very good will make again..
* Percent Daily Values are based on a 2,000 calorie diet.
Mandarin Orange Watergate Salad
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 94
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