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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 19, 2008
My family has made this recipe multiple times and I've incorportaed it into my big meals and for entertaining. Everyone always loves it and wants the recipe. Perfect as is!!!
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Lara C.
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Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jun. 20, 2007
This Salad is wonderful! I only used 1/4 cup of sugar in the crust and fat free sweetened condensed milk and whipped topping, It turned out great! will make again soon.
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1 user found this review helpful

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Peanutbutter
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Cooking Level: Intermediate
Home Town: Calgary, Alberta, Canada
Living In: Pulaski, Tennessee, USA
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The reviewer gave this recipe 1 stars. This recipe averages a 4.4 star rating.
Reviewed: Oct. 11, 2006
I looked up this recipe because I had too many cans of mandarin oranges in my pantry. Looking at all the good reviews I thought this was definetly going to be a hit! Unless I did something incredibly wrong -which doesn't seem possible because my sister and I both made this together, this came out inedible. It was too sweet, almost tasted like someone poored sugar all over it, ruining any hope of something edible. I followed the directions and unfortunately came up with something that had to be thrown away that same night. (AND I'M EASY TO PLEASE!)
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Chell
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Sep. 9, 2006
i had this at a family gathering, i hate oranges but this is the BEST orange salad i have ever had....i had second and third helpings of it..then i got the recipe and made it at home until i was sick of it....thanks robijax!!!! lol
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prshious
Cooking Level: Intermediate
Home Town: Baltimore, Maryland, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Aug. 30, 2005
I was looking for something different to take to a family gathering and came across this recipe - I'm so glad that I did, everyone loved it.
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DAWNR77
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Jul. 2, 2005
This was pretty good. I thought the orange taste was a little strong so next time I will only use half a can of concentrate.
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CHRISSYF
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Cooking Level: Expert
Living In: Hazleton, Pennsylvania, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed: Jun. 16, 2005
I followed this recipe exactly..I had high hopes but was dissappointed. Took it to a BBQ and it was eaten by a couple of people but unlike everything else I took, I had to bring the pan back full. I decided maybe I should taste it myself to see the deal. The orange part had a decent flavor, but the crust was NOT good. It was very gritty and didn't go with the filling. I do not think I will make it again.
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DARK89
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Cooking Level: Expert
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Jun. 5, 2005
I used a 12 oz. can of orange juice by mistake, so mine was a little tart, but still good. I can't wait to make it the right way! I'm sure it will be delicious. The crust was awesome! Thanks for the recipe.
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Reviewer:

Lindsey C.
Cooking Level: Intermediate
Living In: Wheelersburg, Ohio, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 13, 2004
Very good. The cracker crust was excellent. Hubby wants to have this for Christmas Eve.
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LINDAG1947
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Apr. 27, 2004
My dad went crazy over this he just lobbed it. He asked me for the recipe so he could take it to his secretary and he also took her a slice it was lobbed over. My dad is went crazy over over it and it long time since gone crazy for recipe . I've been told I have to make this on a regular basis. He also said he remembered from his past.
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SEE NU
Cooking Level: Expert
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Apr. 8, 2004
Wonderful!! More like desert than a salad!
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Reviewer:

ROBIJAX
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 17, 2002
I made this recipe for a family gathering. Everyone really liked it!!! Next time I might try making it with a graham cracker crust just for something different. I used two 14 oz. cans of mandarin oranges in my recipe!! Delicious!!!
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3 users found this review helpful

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WEIDIG
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 17, 2002
I made this for Thanksgiving and it went over well with everyone. The cracker crust was great!!
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dutchkidzx2
Cooking Level: Intermediate
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 17, 2002
Easy to make. The crust seemed a little gritty.
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Reviewer:

STEPH67
Cooking Level: Intermediate
Home Town: Ida, Michigan, USA
Living In: Lansing, Michigan, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 17, 2002
This recipe was soooo good my whole family of 6 kids and my husband and my self ate the whole pan and made more! If you like Orange Creamsicles you'll love this and it's super easy to make! Thanks D. Thomas for the great recipe~
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Reviewer:

APRILLAJUNE
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