The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 31, 2011
I made these for our friends' Memorial Day get-together and everyone thought they were amazing! My sister-in-law said I should do all the cooking from now on!
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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Sep. 1, 2010
I LOVE this recipe! Everything works perfectly together. It does get a little juicy if not eaten right away, but that is never ever a problem for me! :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 26, 2010
I used cream cheese and only half that amount of chicken, which I grilled. What a great combo for a very hot night! Teenage boy claims this is "Mad good"!
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 26, 2010
had a really hard time finding that cheese, ended up using light cream cheese instead, very fresh and delicious
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Cooking Level: Beginning

Home Town: Edmonton, Alberta, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 15, 2009
Anything my kids will eat is great in my book! And my husband and I loved it too. I used green peppers instead of red, and sauted them with the chicken. I didn't let it chill, just dug right in, and it was very tasty!
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Cooking Level: Beginning

Home Town: Orem, Utah, USA
Living In: Flagstaff, Arizona, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Aug. 26, 2009
This is fantastic! Left out the pineapple :( because hubby doesn't like it but it was still scrumptious. I used whole wheat tortillas, low fat cream cheese (not fat free), chopped extra bell pepper and onion (I love them) and didn't use as many cashews. Worked out great and we having them again tonight! LOL!
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Photo by Davidica

Cooking Level: Expert

Home Town: Little Rock, Arkansas, USA
Living In: Hot Springs, Arkansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Photo by ONIOND
Reviewed: Apr. 9, 2009
This is extremely yummy! I got the o'k from picky boyfriend and from my 5-year-old to make these again when we are picnicking :) I played with the amounts, using only 3 chicken breasts to make 5 wraps; also I only had fat-free cream cheese. But there is so much flavor to this wrap; every bite is something different and good! Thanks for a great recipe.
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Photo by ONIOND

Cooking Level: Expert

Living In: Minneapolis, Minnesota, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 4, 2009
I used pineapple cream cheese and added water chestnuts for some more crunch. Very tasty!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Sep. 12, 2008
If you have vegetarian friends you could simply omit the chicken and add extra red peppers, nuts, and fruit. Put a toothpick in the vegetarian wraps to mark them.
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Photo by TTREIT

Cooking Level: Beginning

Living In: Ellensburg, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Aug. 23, 2008
This was an easy and delicios receipe. Yum Yum
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Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Decatur, Illinois, USA
Living In: Powder Springs, Georgia, USA

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