Entire family, including 12-year-old son and 8-year-old daughter cleaned their plate. My wife and I had two helpings. Sized recipe for 6 servings and there was plenty left over. Took others suggestions and cut broth back to 2-1/2 cups from 3, added a can of diced tomatoes including juice, added 3 large cloves of garlic (minced), added 1/2-lb. small/medium frozen shrimp (last 10 minutes), substituted turkey kielbasa for smoked sausage, and substituted chopped baby bella mushrooms for canned. Sauteed bell pepper, onion, carrots (chopped), celery, mushrooms, & garlic until onions were soft. Added kielbasa and tomotoes after chicken was browned/cooked mostly through. A definite keeper in our family. Very rare when all agree the food was good. Thanks everyone for the great suggestions.
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Entire family, including 12-year-old son and 8-year-old daughter cleaned their plate. My wife...