Recipe by Celeste
"Rigatoni mixed with chunks of Italian sausage, bell peppers, and garlic and topped with crumbled goat cheese makes this pasta dish a wonderful treat for the taste buds!"
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Italian sausage, casings removed and broken into chunks
extra virgin olive oil
minced yellow onion
red bell pepper, sliced
dry white wine
canned diced tomatoes, undrained
red pepper flakes
salt and ground black pepper to taste
grated Romano cheese
chopped fresh basil
crumbled goat cheese
The goat cheese really made this dish! A big hit!
* Percent Daily Values are based on a 2,000 calorie diet.
Mama's Goat Cheese Rigatoni
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 341
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