Reviewed: Dec. 25, 2010

it's not what I thought it would be like. the flavor was ok, reminded me of stovetop stuffing.

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1 user found this review helpful

Reviewer:

VonDiva

Reviewed: Nov. 24, 2010

I used this with sausage and the second time I used chicken gizzards. Both times the recipe came out great.

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2 users found this review helpful

Reviewer:

IRONCHEF25

Reviewed: Nov. 27, 2009

This recipe is AWESOME!! I did it for 6 servings but kept the same sausage amount as 12 and used fresh parsley. Read a few of the other helpful reviews which helped me a lot. This was my first time making dressing and it was ON!!:) This is definitely a keeper. Thank you for sharing!!:)

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Reviewer:

jfriedl

Reviewed: Nov. 26, 2009

WOW! this recipe really reminded me of my gmas!!... FULL OF FLOAVOR, nice texture, very moist.. i followed the directions ecactly, except i halfed the whole recipes (would have made way to much if i didnt!), other than that didnt change a thing.. PERFECT!

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Reviewer:

JENN

Reviewed: Nov. 13, 2009

Yummy! I added a little chicken and about a tablespoon of zatarain's crab boil, and a teaspoon of cayenne to give it a cajun twist!

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2 users found this review helpful

Reviewer:

laine

Reviewed: Dec. 5, 2008

It was very good, my family enjoyed it so well that my sister asked if I would make her some

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1 user found this review helpful

Reviewer:

bonnie1950

Reviewed: Jan. 5, 2008

The Best! Everyone loves it.

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3 users found this review helpful

Reviewer:

HadiyaHadiya

Cooking Level: Intermediate

Home Town: Phoenix, Arizona, USA

Living In: Little Rock, Arkansas, USA

Reviewed: Nov. 8, 2007

We have updated this recipe to list "4 (6.5 ounce) packages dry corn bread mix" instead of "4 (16 ounce) packages dry corn bread mix." We hope this helps!

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44 users found this review helpful

Reviewer:

the allrecipes staff

Home Town: Seattle, Washington, USA

Reviewed: Dec. 21, 2006

The recipe MUST be wrong. Four 16-oz boxes of cornbread is Waaaayyyy too much. I made it with four 8-oz boxes of Jiffy Cornbread mix and that was just right! Delicious, with flavors I remember from childhood. Unfortunately, that recipe died with the family matriarch. THis one is a fine substitute.

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7 users found this review helpful