Mama's Cornbread and Sausage Turkey Dressing Recipe

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Most Helpful Positive Review

Dec 01, 2003

This was a fantastic recipe, and my first attempt at homemade stuffing. My only complaint is that it made way too much. I halved the recipe, and that filled my 9x13 baking dish full, along with a stuffed turkey. Next time I will quarter this recipe, but it is definitely a keeper. Very easy to make as well. I used smoked sausage because it doesn't specify whether to use smoked, or ground, or what.

—MRSJSMITH

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Most Helpful Critical Review

Nov 26, 2002

I made this recipe as directed and ended up with enough stuffing to fill 3 9x13 pans. I cooked one pan full and after cooking for 30 minutes as the recipe called for it hadn't even begun to cook, I had to cook it for another 40 minutes for it to look done. It tasted like cornbread mush. This recipe took 2 nights to make, one to make all the cornbread and one to make the actual stuffing. I think the amounts on this recipe need to be checked. It was not worth all the trouble.

—MRIFF

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35 Ratings

Nov 08, 2007

We have updated this recipe to list "4 (6.5 ounce) packages dry corn bread mix" instead of "4 (16 ounce) packages dry corn bread mix." We hope this helps!

—the allrecipes staff

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Nov 27, 2004

This was my 1st attempt @ cornbread dressing also. I used 2 packages of cornbread mix & it was just enough. The cook time of dressing took almost 2hrs. The cook time on recipe is totally "wrong"! 30 mins doesn't even brown the dressing. My end result was excellent, but will decrease the amount of spices on next try, because it was little to salty.

—SMILEY7298

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Jan 02, 2005

This might have been one of the best stuffing recipes that I have ever had! Everyone seemed to love it! Highly recommended!

—DAHORNS

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Jul 17, 2004

This time I did follow the recipe exactly-- with the exception--that I "halved the recipe." I choose this because I wanted an Excellent cornbread tasting dressing. That is not what the end result was!! After a lot of time and hard work--my end result was mushy, bland and not what I was expecting. Unfortunately, my husband, children, and guest did not care for this. Yes, we did eat some--because of all the work--and it was the only dressing to go with our Roast Turkey Dinner! Otherwise, I'll keep looking for a "GOOD" cornbread & sausage dressing!!

—WILDDAYCARE

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Oct 09, 2003

I prepared four 16 oz. cornbread mixes as the recipe called for and it was way too much. I made one 9 x 13 pan of corn bread (two cornbread mixes) and it was just the right amount. This dressing is moist and has excellent flavor. It makes a huge amount!

—AMS

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Aug 29, 2002

a bit too sweet

—NIKKIJ_26

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Nutrition

Calories
710 kcal
35%

Carbohydrates
86.1 g
28%

Cholesterol
67 mg
22%

Fat
31.4 g
48%

Fiber
3.9 g
16%

Protein
19.9 g
40%

Sodium
2655 mg
106%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Mama's Cornbread and Sausage Turkey Dressing

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 710
Calories from Fat: 283

% Daily Value *
Total Fat 31.4g 48 %
Saturated Fat 8.4g 42 %
Cholesterol 67mg 22 %
Sodium 2655mg 106 %
** Potassium 333mg 9 %
Total Carbohydrates 86.1g 28 %
Dietary Fiber 3.9g 16 %
Protein 19.9g 40 %
** Sugars 12.8g
Vitamin A 16 %
Vitamin C 16 %
Calcium 35 %
Iron 54 %
** Thiamin 56 %
** Niacin 60 %
** Vitamin B6 11 %
** Magnesium 14 %
** Folate 61 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.