This was very good! I did add or change some things, but I think that's what fun about recipes. Finding a good one, then making it your own. I know some people don't like it when you change recipes, but I think many good cooks do this to fit their own tastes. I used Smoked Turkey Sausage that I sliced and sauteed in olive oil and a splash of Worcestershire sauce instead of the Italian Sausage. I added a large sweet onion, sliced into strips to saute with the peppers. I also added a can of diced tomatoes and a can of chopped portabella mushrooms. I tossed rainbow rotini pasta (spinach & tomato enriched pasta) into the mixture after everything was cooked, heated for about 10 minutes more and then added about 1/4 cup shredded mozzarella, stirring until the cheese meted just before serving. I didn't drain the canned diced tomatoes so the pasta absorbed the liquid, adding even more flavor. Family thought this was very good and I will be making it again and again! Thanks for the recipe Surfwench!
Was this review helpful?
2 users found this review helpful
This was very good! I did add or change some things, but I think that's what fun about...