Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Malted Milk Bars

SUBMITTED BY: Shirley Millar

"Fans of malted milk balls will enjoy this bar. Frosting includes malted milk powder and the top is sprinkled with chopped malted ball candies."
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 3.5 star rating.
Read Reviews (2)
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  45 Min
Original recipe yield 1 - 9x13 inch pan

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 3/4 cup butter, softened
  • 4 (1 ounce) squares semisweet chocolate, chopped
  • 2 (1 ounce) squares unsweetened chocolate
  • 1 1/2 cups white sugar
  • 1 tablespoon vanilla extract
  • 4 eggs, beaten
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  •  
  • 3/4 cup malted milk powder
  • 3 tablespoons milk
  • 1 teaspoon vanilla extract
  • 3 tablespoons butter, softened
  • 1 cup confectioners' sugar
  • 1 1/2 cups malted milk ball candies, chopped

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Line a 9x13 inch baking pan with foil and grease the foil.
  2. In a medium saucepan, over low heat, combine 3/4 cup butter with semisweet and unsweetened chocolate. Cook, stirring frequently, until everything is melted and smooth. Remove from heat and stir in the sugar and 1 tablespoon vanilla. Beat in the eggs one at a time, mixing well after each. Combine the flour, baking soda and salt; stir into the chocolate mixture. Spread the batter evenly into the prepared pan.
  3. Bake in the preheated oven for 25 to 30 minutes, until a toothpick inserted into the center comes out clean. Cool in pan on top of a wire rack.
  4. To make the topping: In a medium bowl, mix malted milk powder, milk and 1 teaspoon vanilla until smooth. Beat in the butter and confectioners' sugar until well blended. Spread over cooled bars. Sprinkle crushed malt balls over the top. Cut into bars and serve.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 22, 2003 by BABSKITCHEN
I couldn't agree with the previous reviewer's (Bethany S.) assessment of this recipe more. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2002 by BETHANY S.
I made these for my dad's birthday (he really loves malt), and I was disappointed that they... MORE


 
www.allrecipes.com
ADVERTISEMENT
View and vote for your favorite recipe photos... Vote Now!
Nutritional Information
Malted Milk Bars

Servings Per Recipe: 24

Amount Per Serving

Calories: 272

  • Total Fat: 13g
  • Cholesterol: 58mg
  • Sodium: 178mg
  • Total Carbs: 37.2g
  •     Dietary Fiber: 1.1g
  • Protein: 3.6g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?