Malian Ginger Juice Recipe - Allrecipes.com
Malian Ginger Juice Recipe
  • READY IN 15 mins

Malian Ginger Juice

Read Reviews (4)

"A popular and refreshing drink from West Africa. If it's too spicy, dilute with water. All ingredients can be adjusted to taste. This drink is great for cutting the heaviness of fried foods. Enjoy!" 

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Ingredients Edit and Save

Original recipe makes 16 servings Change Servings

Directions

  1. Place ginger into a blender, cover with 1 1/2 cup water, and blend until ginger is thick and pasty. Strain and squeeze juice from ginger pulp into a 2-quart pitcher, squeezing ginger mixture as dry as possible.
  2. Stir lemon juice and sugar into ginger juice until sugar has dissolved. Pour 7 cups water into mixture, stir to combine, and serve garnished with crushed mint leaves.
Kitchen-Friendly View
  • PREP 15 mins
  • READY IN 15 mins
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Reviews More Reviews

Dec 30, 2012

I made this for my dad's birthday since he loves ginger. The whole family loved it! My mom hates ginger, but even she wants me to make this recipe again. It is wonderful!

 
Feb 28, 2013

I have grown up drinking this fresh Ginger juice. I can tell you that it is the healthiest drink that I never get tired of. - It is good for you.

 

4 Ratings

Feb 23, 2013

tasty drink! I wasn't sure how tart is was supposed to be, but I felt the need to add more sugar. Refreshing served over ice.

 
Oct 20, 2012

Well this certainly brought back memories! I haven't tried "this" recipe/method, but I used to live in Mali where this was one of my favorite refreshing drinks. I basically grate my ginger and add it to my fresh lemonade. I never saw it served w/the mint garnish... might try it though. Thanks for the memories! :)

 

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Nutrition

  • Calories
  • 59 kcal
  • 3%
  • Carbohydrates
  • 15.2 g
  • 5%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.1 g
  • < 1%
  • Fiber
  • 0.2 g
  • < 1%
  • Protein
  • 0.2 g
  • < 1%
  • Sodium
  • 5 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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