More Recipes Like Make-Ahead Pizza Meat Loaves

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Mini Meat Loaves

Submitted by: Janet Hyson

'This main dish is a favorite for church suppers,' comments Janet Hyson of Pasadena, Maryland. The individual meat loaves get spark from chili sauce, ketchup and horseradish. 'I like to keep extras on hand for a fast meal,' she adds.

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Meat Lover's Pizza Bake

Submitted by: Carol Oakes

Carol Oakes from Sturgis, Michigan shares this yummy pizza casserole that's hearty with ground beef and pepperoni. Instead of a typical pizza crust, it features a crust-like topping that's a snap to make with biscuit mix.

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Meat Lover's Pizza Casserole

Submitted by: Karin Ptak

With three children, I need dishes that are sure to satisfy. This has been a family favorite ever since a co-worker shared the recipe.-- Karin Ptak, Elburn, Illinois

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Tangy Mini Meat Loaves

Submitted by: Paula Martin

IT'S FUN to make miniature meat loaves instead of one big loaf...and they cook up quickly in a skillet rather than in the oven. The unique combination of flavors gives the ground beef zip. This recipe is one of my old standbys for a speedy supper. -Paula Martin, Paxinos, Pennsylvania

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Peppery Pizza Loaves

Submitted by: Lou Stasny

'I often take these French bread pizzas to church picnics or potluck suppers and there is never any left,' writes Lou Stasny from Poplarville, Mississippi. 'When I fix them for the two of us, I freeze two halves in foil to enjoy later.'

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Little Meat Loaves

Submitted by: ELIZABETH 45

These individual meat loaves are topped with a sweet and tangy sauce. The sausage in this recipe yields a more complex flavor than your standard meat loaf.

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Traditional Gyro Meat

Submitted by: The Dread Pirate Paramour

This Greek/Lebanese style meat loaf is sliced and served with pita bread, tzatziki, and tomatoes for a delicious gyro that is the closest I've come to emulating my favorite Mediterranean restaurant. The preparation time seems long, but most of it is resting time, so you can be doing other stuff!

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