This recipe saved me! Was making an impromtu Thanksgiving dinner for my family...my parents were moving the next day and no one wanted to take the time to make the traditional meal...so I offered. I made this the night before, stuck it in the crockpot and refrigerated overnight. Then about 5 hours before we were to eat, I put it on low. By meal time the potatoes were perfect! Don't think anyone would have known the difference, if I hadn't told them.
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