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“The secret to this marvelous manicotti is in the chill. After stuffing cooked pasta with a tasty blend of spinach, Parmesan, mozzarella and a dash of sugar, arrange tomato sauce and shells in a baking dish and chill overnight. Bake it the next day!”
Chili, brats, and more to feed your hungry football fans.
Cheer on your team with a little something sweet.
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