Make Ahead Jam Thumbs Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Dec. 11, 2010
awseome
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Cooking Level: Intermediate

Living In: Glenside, Pennsylvania, USA

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Reviewed: Oct. 30, 2010
I really feel bad after everyone said this is so good. I didn't think it was all that special. I may try again and roll in sugar instead of the nuts to make it more of a cookie. To me it was more of a pastry. It was ok, just not what I expected.
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Reviewed: Dec. 18, 2009
followed the ingredients exactly as is, and these came out perfectly. I did need a little bit more of the nuts. I made two batches and the first one I used my hand mixer to blend the ingredients with the make ahead and cookie mix, and the second batch I just used a wooden spoon and my pastry blender to mix it and that dough turned out better than the first batch, but both times the cookies came out perfectly! Great and easy recipe!
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Reviewed: Dec. 1, 2008
My kids love these. They don't last very long. Great recipe, I've been looking for one like this for years. Thanks
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Cooking Level: Expert

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Reviewed: Dec. 18, 2007
This is a great recipe, my family likes the center of these cookies with frosting instead of the jelly!
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Reviewed: Dec. 19, 2005
These cookies are tasty and look nice also. I also used more nuts than the recipe called for and chopped them finely in my food processor. Nice for Christmas.
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Reviewed: Apr. 28, 2000
Delicious and great-looking. I used more chopped nuts than the recipe called for, though.
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