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READY IN 1¼ hrs

Make-Ahead Garlic Toast

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"I love this because I always have leftover bread and it goes to waste most of the time. The best part is that you can pull out as many pieces as you want and bake them straight from the freezer!" — cook205

Ingredients Edit and Save

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Original recipe makes 18 toasts Change Servings

1/2 cup butter, softened
1/3 cup grated Parmesan cheese
1 teaspoon dried parsley

1/2 teaspoon garlic powder
1 (1 pound) loaf Italian bread, cut into 1 inch slices

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Directions

Mix butter, Parmesan cheese, parsley, and garlic powder in a bowl. Arrange Italian bread on a large baking sheet and spread each slice with garlic butter mixture. Place baking sheet in freezer and freeze until bread solid, about 1 hour. Transfer bread to a resealable plastic freezer bag until ready to use.
Preheat oven to 425 degrees F (220 degrees C). Arrange desired number of slices, butter-side up, on a baking sheet.
Bake in preheated oven until bread is toasted and butter is melted, 5 to 7 minutes.

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PREP 10 mins
COOK 5 mins
READY IN 1 hr 15 mins

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Reviews More Reviews

Apr 08, 2013

I love this recipe because I always have left over bread. The garlic toast was mild tasting. For a little more zip add garic salt to taste.

—Lela

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Nutrition

Calories
120 kcal
6%

Carbohydrates
12.7 g
4%

Cholesterol
15 mg
5%

Fat
6.4 g
10%

Fiber
0.7 g
3%

Protein
2.9 g
6%

Sodium
206 mg
8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Make-Ahead Garlic Toast

Serving Size: 1/18 of a recipe
Servings Per Recipe: 18
Amount Per Serving
Calories: 120
Calories from Fat: 58

% Daily Value *
Total Fat 6.4g 10 %
Saturated Fat 3.7g 19 %
Cholesterol 15mg 5 %
Sodium 206mg 8 %
Potassium 33mg < 1 %
Total Carbohydrates 12.7g 4 %
Dietary Fiber 0.7g 3 %
Protein 2.9g 6 %
Sugars 0.2g
Vitamin A 3 %
Vitamin C < 1 %
Calcium 5 %
Iron 8 %
Thiamin 12 %
Niacin 13 %
Vitamin B6 < 1 %
Magnesium 3 %
Folate 27 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.